KA's Champagne
The stem every florist wants and nobody can keep in stock.
Also known as: KAs Champagne
Photo by Admin
Put a handful in a vase and the room goes warm. Champagne-cream petals brush with the softest blush as each bloom opens, and the tubular petals give them a texture no other dahlia quite matches. Farmers grow it because the plants push out stems all season without complaint, and florists book them before the tubers are even in the ground.
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Be the first to sell itSpecifications
Physical
- Form
- Stellar
- Bloom class
- BB4–6"
- Bloom size
- 3.5–4"(8.9–10.2 cm)
- Plant height
- 48–66"
Color
- Color
- Light Blend
- Tags
- champagnecreamblushbuttercreamsoft pinkwarm white
Growing context
- Flowering season
- Mid season
- Cut flower
- ✓ Yes
- Exhibition
- ✓ Yes
Provenance
- 2019
- United States
- Breeder
- Kristine Albrecht
- Introducer
- Santa Cruz Dahlias
Grower Profile
Difficulty
Ideal for
How to Grow It
Pinch when your plant has its first few sets of leaves to encourage branching and more stems. Stake early. These plants get tall and the stems are worth protecting. Harvest when blooms are three-quarters open with firm petals on the back. Consistent moisture through the season keeps production strong.